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Repair for nicks and shape

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Types and use of a kichen knife

Grain degree # 2000 ` # 10000

<Middle grinding whetstone>
<Rough grinding whetstone>

Whetstone

* Grind stone should absorb enough water until air bubble will not come out.

<Finishing grinding whetstone>
Explanation of grind

Abrasion of all scratch and sharpening blade

Abrasion of big scatch and smoothing blade tip

Grain degree # 700 ` # 1200

Grain degree # 180 ` # 300